Sunday, May 25, 2008

Semi-Scratch Birthday - I made this!


Slightly revised by me- Fudgy Chocolate Birthday Cake from Epicurious.com
  • 1 box Devil's Food Cake Mix
  • 1/3 cup veg oil
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 2 12 oz package of semi-sweet chocolate chips
  • 1/2 cup seedless strawberry jam
  • 3 tablespoons unsalted butter
  • 2 cups powdered sugar
  1. Butter 3 round pans
  2. Mix 1 cup water, oil, eggs, extract, 1/4 cup of sour cream in a bowl for 2 minutes
  3. Stir in 1 cup chips
  4. Divide batter evenly
  5. Bake 25 minutes
  6. Cool on racks for 15 minutes
  7. Put the jam and butter in a saucepan on medium heat and simmer, stirring often.
  8. Add 3 cups (remaining) chocolate chips and stir until melted.
  9. Add 3/4 sour cream
  10. Add 2 cups of powdered sugar
  11. Beat for 2 minutes
  12. FROST
  13. YUMMMMMMMMMMMMMMMMM!!!!!!!!!!!!!!

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